130-Year-Old Menus Show How Climate Change Affects What We Eat
By studying the so-called mean temperature of restaurant seafood, scientists have shown how the species that fill our plates have changed with time. ..
By studying the so-called mean temperature of restaurant seafood, scientists have shown how the species that fill our plates have changed with time. ..
As climate change deals a blow to coastal habitats, coho salmon are disappearing from California’s Russian River. Can conservation hatcheries save them? ..
The first hatchery and nursery run by local fishers is working to save the species. The model is poised for duplication—but can it survive stormy, warming ..
Scientists and schoolchildren worked together to bring the tequila fish back from extinction in the wild. ..
The size of undersea creatures seemed to follow a strange but stable pattern—until industrial fishing came along. ..
Overfishing, habitat loss, and climate change are driving species collectively known as chondrichthyan fishes toward a global crisis. ..
Hundreds of temperate lakes around the world are showing trends toward anoxia, becoming warmer, murkier, and less hospitable to cold-water species. ..
Scale markings reveal that this weird fish's lifespan is double what scientists first estimated. That also means they’re closer to extinction than we thought. ..
Dry conditions are worsening a warm-water disease that’s sweeping through juvenile fish. Their deaths will create a future crisis for both fish and human ..
Their inner ears turn wonky when they grow up in carbon-rich water, which could keep juveniles from finding their way to the reefs. That could mean trouble. ..